Grape: Nebbiolo
First vintage: 1995
Aspect and height above sea level: south-facing, 300-350 metres
Soil type: moderately loose-packed, slightly clayey, limestone-based
Vine training system and planting density: Guyot-trained at 4,500 vines per hectare
Average age of productive vines: about 45 years
Harvest method: manual harvest
